Sunday afternoon I made a pot of soup from scratch that turned out to be the best I've ever made, along with two loaves of homemade bread that also turned out exceptionally well. We've been eating big bowls of soup with torn pieces of crusty bread ever since. Delicious!
Italian Sausage and Lentil Soup
Your soup and bread both look so delicious!!!
ReplyDeleteMy bread making skills are improving.
DeleteMy kind of meal!
ReplyDeleteIt seemed rustic and hearty, perfect for winter!
DeleteLooks delicious! Well done, Jennifer!
ReplyDeleteThanks Ellen!
DeleteLooks really good. Bread and soup is the best meal.
ReplyDeleteI don't make soup nearly often enough.
DeleteThat looks so good. Would even be great in today's heat.
ReplyDeleteGood, but not as good as on a cold day!
DeleteThat looks 👍. Crusty bread, too. Sign me up for your shipping list please.
ReplyDeleteI wish I could send you a bowl and a half loaf!
DeleteWe have thick vegetable soup for lunch every day. It's what keeps the world turning!
ReplyDeleteIt's really economical, too.
DeleteCan I come for leftovers?
ReplyDeleteThe scent in your kitchen must have been wonderful - home-baked bread and a simmering pot of soup on!
It really did smell amazing. We came in from the cold (after walking dogs) and it smelled heavenly in the house!
DeleteHomemade soup and bread are what the very best meals on earth are made of and yours look wonderful.
ReplyDeleteAll of your soups look amazing, Mary.
DeleteWe had homemade Chicken Tortilla soup over the weekend trying to stave off the cold!! My favorite thing about winter is making soup.
ReplyDeleteI attempted Chicken Tortilla soup a couple of weeks ago and it was a flop. Do you have a good recipe you can share, by chance?
DeleteSoup is so good - and filling.
ReplyDeleteAnd you can pack it full of veggies and goodness!
DeleteThat DOES look good!
ReplyDeleteWe've really enjoyed it!
DeleteThat looks delicious. I love lentil soup!
ReplyDeleteUntil I made this soup, I'd only ever had Progresso lentil soup. Mine was WAY better, if I do say it myself!
DeleteWell done you! The thing about bread making is that if you just do it, you get much, much better at it.
ReplyDeletePlease mail a bowl of that soup to me here in Yorkshire, England. I suggest FedEx and an "URGENT" sticker.
ReplyDeleteI'm a little late to supper but omigod this looks so good!! Nice job Jennifer! 😋
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