Here are some of the scant handfuls of veggies I've managed to harvest from this year's struggling summer garden. Not pictured: a quart size Ziplock full of green beans and a couple more cucumbers (they're in the refrigerator). Sadly, these photos are the sum total of my tomato production so far.
Sparrow Tree Journal
Friday, July 3, 2026
Slim pickings and a question
Monday, June 29, 2026
Free time
I got two extra days off work this week, today and tomorrow. It was quite unexpected; my contracted days for the 2025/26 school year were done last Friday. I go back on Wednesday, which is the first day of the 2026-27 term. I hadn't been paying attention, but my principal caught it and thank goodness! I'd have been working extra days for free otherwise.
It's too hot to do much of anything. At the moment it's just normal summertime heat and humidity, but later this week and next weekend we're supposed to be getting a record-setting heatwave. Thank goodness for a/c! I feel so sorry for all of you in Europe who are dealing with these kinds of temperatures without it. I think it's been cooling down a bit (at least in England) for some of you and I hope that continues.
Thanks to the heat I haven't been doing a lot of cooking, but I did finally get around to baking bread yesterday. Gregg and I agreed that these ended up being the best loaves I've ever made!
Practice is apparently paying off.
The garden continues to flounder. We finally got a few tomatoes (one Black Sea Man and three or four small Romas) and some peppers, but that's it. So disappointing! The other day Facebook showed me a photo I posted this time last year and it hurt my heart a little:
Monday, June 22, 2026
White People Burritos
I stumbled across this funny anecdote on Threads the other day and wanted to share it with you for two reasons: first, because "White People Burritos" are still a favorite easy meal of mine, and two, because it's a story that takes place in Stuttgart, Germany. Hi Meike! 😃
Enjoy!
Friday, June 19, 2026
Just a catching-up post
Last Friday was our 20th wedding anniversary! I had the day off thanks to my awesome summer schedule at work (short days and Fridays off). Gregg and I spent the long weekend at home, hiding out from the heat. It was a record-setting weekend temperature-wise and going outside for much of anything was downright miserable. We tried to think of a couple of day trips to take, but nothing appealed to me enough to venture out when the temperatures were around 100 degrees with high humidity! It was a nice (if somewhat boring) few days at home. We've found a cottage we'd like to rent in Kitty Hawk, NC this fall, and if so then that will be our belated celebration. And we're still happy and proud of our milestone anniversary!
Besides estivating at home, not much is going on at the moment. I love my summer schedule, what with going in later, getting off early, and long weekends. It's awfully boring up there, though. Most days it's just me and the custodians, as the principal is on a leave for the month of June. What little work I have to do I've been stretching out to fill the time over the next few weeks, and I spend lots of time reading a book or listening to podcasts. I'm in no hurry for the slow-paced summer work hours to end, though. It's restful.
In garden news, this year's garden SUCKS. Several of my tomatoes have developed some sort of weird wilt that I can only assume is a virus, and the remaining ones are struggling to flower or set fruit. I'm guessing it's the wild temperature swings we've had combined with very, very little rain. We water daily during the worst of the heat, but hose water and rain water are very different things. Gardens just don't seem to thrive without rain. The cucumbers are pretty sad, too. We've gotten a few so far, but the numbers I'd hoped for to make pickles with just aren't happening. The peppers are doing okay but they're never my main focus. I do have to say that Mary's Rattlesnake beans are great, though, just like always! We're already getting more green beans that we know what to do with. Maybe I'll try her recipe for dilly beans, since I love pickles and it would keep them from going to waste.
Overall, the garden is turning out to be a big disappointment. I've started to think about planting a fall garden in September to make up for it. With food prices what they are I'd really like to supplement our diet with some fresh vegetables.
The one part of the garden that hasn't sucked: the roses! I'm so pleased with them.
What else is going on this summer? Not much. We're trying to figure out what to do with extra furniture that's left after getting the new bedroom stuff. The house is cluttered with it and needs a good cleaning to boot. Gregg and I agreed to work on all that this weekend. I have a few errands to run this morning: the farm stand (I'm still buying tomatoes and other veggies, sigh), the drugstore, the eye doctor (my glasses broke and I had to order new frames for the lenses), the bank, etc. etc. Errands and housework! Fun times! :)
So off to finish my coffee and begin. Have a good weekend, everyone, and thanks for stopping by!
Wednesday, June 10, 2026
Four small surprises
I can't remember if I shared this picture on the blog already. This is a stray cat that's been hanging around our house for close to a year now.
Friday, June 5, 2026
Happy boy
My sweet old man, George, is the happiest dog I know. I haven't shared a picture of him recently, so here's one I took today. Isn't he the handsomest good boy?
I love him so much! ❤️
Tuesday, June 2, 2026
House and garden news
A couple of weeks ago I was browsing the garden center of Home Depot and decided I ought to buy some fertilizer for the vegetable garden. I've heard great things about growing tomatoes with fish emulsion, but had never tried it, so this is what I came home with.



























